This Calimentário was commissioned by Vira Edições and published in collaboration with the Food for Change programme. This food journal was conceived on basis of the principles of a macrobiotic diet: Seasonality, nutritional richness and conscious food alternatives.


My creative collaboration in the Calimentário implied both the illustration of the whole project and the creation of all the typographies used for the main titles on each season/section and titles for the recipes.

Calimentário, 2018
20 pages, 26×40 cm.
Offset printing, spiral binding, softcover
Pastel original artwork on paper / Digital